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Cacao Pack

$129.00 $89.00

A mask that uses the natural nourishing and purifying properties of cacao to revitalise the skin with a light chocolate scent.

What it does:
– Exfoliates the skin to remove excess keratin and impurities
– Unclogs pores to make them appear smaller
– Nourishes the skin for an overall smoother texture
Recommended for:
 Congested and Rough Skin
 Aging Skin
 Clogged Pores
 

Product Size: 800g

 

Category

Description

Key Ingredients

  • Kaolin
    • Effectively absorbs sebum from the skin
    • Inhibits the formation of sebum, reducing the enlargement of pores
  • Cacao
    • A natural enzyme that removes keratin and sebum
    • Softens and smoothes the skin
  • Cocoa Polyphenols
    • A natural anti-oxidant
    • Rich in vitamins to nourish the skin
  • Plum + Siberian Larch + Houttuynia Cordata (Fish Mint) + Palm Leaf Rhubarb Root + Honeysuckle
    • Enriched with natural vitamins to soothe the skin
    • Calms redness caused by environmental stressors

How to use

  1. Wipe the skin with a sponge and a wet towel. As the cacao pack removes excess sebum and keratin, deep cleansing is not required.
  2. Use a suitable toner to balance the skin’s pH.
  3. Cover the eye area with cotton pads and apply gauze to the face. Then, apply a layer of the cocoa pack to the entire face with a brush and wait for it to solidify (about 10-15 minutes).
  4. Wipe the skin with a sponge and a wet towel and apply toner to the face. Further nourish the skin by applying a modeling gel mask according to skin type.
  5. Complete the skin management steps in the order of Toner-Essence-Eye Cream-Cream-Sunscreen.

Main Ingredients

Cocoa, Kaolin, Papain, Montmorillonite, Plum extract, Siberian larch extract, Houttuynia cordata extract, palm leaf rhubarb root extract, honeysuckle extract

* As the mask contains cocoa powder, kaolin and other natural ingredients, the product surface might have condensed water droplets or have a white marbled pattern and so on. It is a normal phenomenon. Please mix well before use, keep in the shade and avoid high temperature above 45 degrees Celsius.

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